Sondra Bernstein by Alexandra Russell· January 6, 2012 12:00 am·As proprietor/CEO of the girl & the fig, the fig café & winebar and Estate, restaurateur Sondra Bernstein has plenty…
Year in Review by Christina Julian· January 6, 2012 12:00 am·As one year ends and another begins, I can’t shake the urge to reflect. So, instead of bucking it, I’ll…
Comfort Food by Richard Hinkle· January 6, 2012 12:00 am·Council on Aging embraces local food producers for its senior meals program. It’s easy and fashionable to quote Michael…
A Pragmatic Look Ahead by Michael E. Duffy· January 6, 2012 12:00 am·At the start of the year, it’s always interesting to see what consulting firms like Gartner Group identify as the…
Financial Repression by David Raub· January 6, 2012 12:00 am·At the recent Schwab conference for investment advisers, Bill Gross, manager of the world’s largest bond fund, said we’ve entered…
Income Properties Preserving Income After Default by Spencer Scheer· January 6, 2012 12:00 am·In these days of declining property values, lenders and investors have to do more than just cover the basics. Failure…
Tavern at Lark Creek by Julie Fadda· January 6, 2012 12:00 am·The Tavern at Lark Creek 234 Magnolia Ave. Larkspur (415) 924-7766 www.tavvernatlarkcreek.com American cuisine Dinner nightly, Sunday brunch Entrées: $12.50-$28.95…
La Rosa by Julie Fadda· January 6, 2012 12:00 am·La Rosa 500 Fourth St. Santa Rosa (707) 523-3663 http://larosasantarosa.com Mexican tequileria and grill Lunch and dinner daily Entrées (dinner):…
Wine Shipping Regulations Gone Mad by Bob Andrews· January 6, 2012 12:00 am·Herein lies the abridged history of wine shipping regulations gone mad. This is best read with a glass of your…